The suprising thing with buying organic food when you have been eating supermarket vegetables for a good few years is that I actually sometimes find it shocking seeing how fast real vegetables decompose. I mean I like it, because it makes the veggie feel more alive and I feel like we're both children of mother earth waiting for the circle of life to be completed [.....]. However, it also scares me when I compare it to a store-bought carrot that can just live on like forever in your kitchen. Like a vampire. An evil orange synthetic vampire.
