The company is called Petit Pois Cakes and they make cupcakes out of vegetables such as courgette, pumpkin and beetroot. They cakes are both gluten and lactose free and come in the flavours Chocolate & Vanilla and Lemon & Orange. Instead of being all Supersized a la America and covered completely in frosting that will make you teeth rot just by looking at it, these cupcakes are covered with a thin layer of icing and topped with a little green pea. Aw.
Check out the cupcakes of the future here.
